A magazine for coffee lovers
Small budget, big ideas, Hola Coffee Roasters, Old & new world coffees, The journey of a coffee bean, From cover to cover, From tree to cup and everything in between, Recipes: almond, soy, oat, A city of possibilities: Valencia, Take away, Journal, A dear green place, Coffee and wine, Online coffee training, Mata & Morro.
176 pages
Bilingual: English & Spanish.